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Saturday, October 22, 2005

Atkins & Low Carb Part 3

Papa Murphy's has a new low-carb pizza. Burger King has a low-carb hamburger. Applebee's has rolled out a new low-carb menu, as have dozens of other national restaurant chains. There are low-carb tortillas, breakfast cereals, breads, and just about anything else you'd care to eat! No doubt about it.....low-carb dieting is the biggest trend since deep-fryed turkeys!

But as we've discussed in the last few articles, low-carbing may not be right for everyone. While the evidence does support the claim that a reduction in carbohydrates will help you lose weight, conclusive evidence on the long-term impact of low-carbing remains elusive.

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